Ondeh Ondeh Tarts Recipe
Yet another recipe with a hybrid of cultures, I decided to fuse the flavours of Ondeh Ondeh (or Onde Onde) with the Pineapple Tart. This creates amazing Ondeh Ondeh [...]
Mandarin Orange Cake Recipe
The exchanging of Mandarin oranges is a common tradition during the Lunar New Year. Given the excess citruses, I knew a cake recipe will solve my problem. Hence, presenting [...]
Green Tea Pineapple Tarts Recipe
Welcoming a streak of green in my blog posts with these beautiful Green Tea Pineapple Tarts! Before jumping the gun, yes, you can use Matcha powder too as it [...]
Open Faced Pineapple Tarts Recipe
You know Chinese New Year is fast approaching when you see these recipes! Next on the line which I am sharing on this post is my Open Faced Pineapple [...]
Hong Kong-Style Egg Tarts Recipe
I have always been fervently trying to make my own Hong Kong-style Egg Tarts for years. After giving up for a year and a half, I finally mustered the [...]
Mango Sago Recipe
It is the Mango season now in Southeast Asia and that means it is the perfect time to make an array Mango desserts and dishes! I decided to share [...]