Pandan Chiffon Cupcakes Recipe
These soft, fluffy Pandan Chiffon Cupcakes come generously filled with kaya, topped with fresh cream and sweet mangoes. I absolutely love the combination of pandan and kaya, and wanted [...]
These soft, fluffy Pandan Chiffon Cupcakes come generously filled with kaya, topped with fresh cream and sweet mangoes. I absolutely love the combination of pandan and kaya, and wanted [...]
Ever since I shared my Fluffy Banana Nut Bread Loaf for the bread machine, may of you have asked for the hand kneaded / machine kneaded version! I am [...]
Inspired by a popular Southeast Asian layered cake, the Kuih Lapis, I thought to incorporate prunes into my cake too! So tadah, there you have it, a fragrant, fluffy [...]
Layers of matcha soaked sponge, velvety azuki red bean paste with luscious French whipped cream. This Azuki Matcha Tiramisu is delicate and so nicely smooth, with a true blend [...]
Pandan Waffles hold a special place in the hearts of many Singaporeans and Malaysians. Each fluffy green waffles goes beyond a snack - it is also a fragrant bite [...]
Ever eaten a White Sugar Sponge Cake or 白糖糕? This is a traditional steamed cake with a distinctive honeycomb texutre thanks to yeast fermentation. Each slice of this, as [...]
Nothing beasts the classic French Toast, until we meet this flavourful Matcha French Toast! Each bite is a delightful fusion of rich, creamy and earthy flavours with a contrast [...]
With the advancement of Air Fryer technologies, air frying pineapple tarts is an absolute possibility too! To put this theory to test, I decided to make these Golden Air [...]
Whenever I visit a heartland bakery store, it always bring me delight to find a bottle of Old School Butter Cookies. These come in various shapes and forms as [...]
Every time I eat a light and fluffy Kuih Bahulu, the day just feels better! Kuih Bahulu is a nostalgic childhood snack for me, and it is a traditional [...]