Pandan Honeycomb Cake Recipe
Soft, chewy, fragrant and beautifully bouncy, this Pandan Honeycomb Cake is one of those bakes where the magic is truly on the inside. Once sliced, you get these gorgeous [...]
Soft, chewy, fragrant and beautifully bouncy, this Pandan Honeycomb Cake is one of those bakes where the magic is truly on the inside. Once sliced, you get these gorgeous [...]
This Pandan Coconut Basque Burnt Cheesecake is a Southeast Asian twist on the classic Basque burnt cheesecake, made with coconut milk and pandan. It has the signature deeply caramelised [...]
Soft, moist and fluffy, this Steamed Banana Cake is a simple and comforting cake made using ripe bananas and basic pantry ingredients. Unlike a baked banana cake, this version [...]
There are some desserts that are designed to impress, and others that are simply comforting to eat. This Soft Prune Chocolate Cake falls into the latter category for me. [...]
This Black Sesame Basque Burnt Cheesecake is rich, creamy, nutty and beautifully caramelised on top. Inspired by the classic Basque burnt cheesecake, this version comes with the deep roasted [...]
There are some recipes that feel familiar even before you make them, and Kuih Dadar (or Kuih Gulung) is one of them. They're soft pandan crepes wrapped around a [...]
Black Sesame Chiffon Cakes often look the part, but when you take a bite, the flavour can feel at times... underwhelming (as compared to a black sesame gelato or [...]
There's something deeply nostalgic about Ondeh Ondeh, that burst of molten gula melaka, the fragrance of pandan, and the light aromatic coating of coconut. This Ondeh Ondeh Pandan Rolls [...]
There are some recipes that don't need reinventing, just understanding. And, this Classic Pandan Chiffon Cake is one of them. Soft, light and delicately fragrant, this is the cake [...]
There's something about coffee in baking that just feels a little more grown up. Not overpowering, not bitter, but deep, warm and incredibly fragrant. These Crisp Coffee Butter Cookies [...]