Yup that is what a Galette is. If you need any reference, I feel that the best reference I will be able to produce will be the rustic apple tart that I baked a few weeks ago. It is extremely similar, from the ingredients to the method. Except instead of using apples, we are using these red seedless grapes! Should you want any reference, or if you are interested in this recipe, the picture is attached with the recipe here: Rustic Apple Tart Recipe
I feel that grapes are often neglected and underused in the baking world. Oftentimes, recipes will call for the common fruits I have mentioned above. But grapes are one of the fruits that are seasonal just like them, what made them so forgotten?
As such, I gave myself the pressure and stress of proving the worth of these grapes, and I am glad I succeeded. In fact, this grape baking recipe might even set me off on a spate of grape baking recipes, such as perhaps grape muffins or even grape cake. I mean why not? Grape baking recipes are simply awesome, delicious and nutritious.
I am not any scientist, although I will most probably obtain a biology major in the future, but I am sure everyone in the street know how nutritious grapes are! I just did a simple google search and I am going to list five common nutrition facts about grapes to justify me! Well, also because I love assurance! These five facts are: grapes are a rich source of vitamin K and C, B2, a good source of copper, contains no cholesterol, and even contains antioxidants!
With all that, along with this homely recipe, I am sure you will utilize grapes in your baking every time they are in season again. I assure that you will not regret at all.
Now, enough of grapes. Let me begin and talk about the recipe in detail!
This recipe contains red, seedless, ripe grapes. You can use other varieties of grapes but the most important part is that it must be both seedless and ripe. Needless to say, unripe grapes are not suitable for eating while you wouldn’t want to be constantly removing seeds from your grapes while eating the galette. That is unglamorous!