Lemon Tiramisu Recipe
This Lemon Tiramisu is a light and refreshing twist on the classic tiramisu, made with Earl Grey-soaked fingers, a smooth lemon mascarpone cream, and a bright layer of lemon [...]
This Lemon Tiramisu is a light and refreshing twist on the classic tiramisu, made with Earl Grey-soaked fingers, a smooth lemon mascarpone cream, and a bright layer of lemon [...]
There are some desserts that are designed to impress, and others that are simply comforting to eat. This Soft Prune Chocolate Cake falls into the latter category for me. [...]
This Black Sesame Basque Burnt Cheesecake is rich, creamy, nutty and beautifully caramelised on top. Inspired by the classic Basque burnt cheesecake, this version comes with the deep roasted [...]
There are some recipes that feel familiar even before you make them, and Kuih Dadar (or Kuih Gulung) is one of them. They're soft pandan crepes wrapped around a [...]
Black Sesame Chiffon Cakes often look the part, but when you take a bite, the flavour can feel at times... underwhelming (as compared to a black sesame gelato or [...]
There's something deeply nostalgic about Ondeh Ondeh, that burst of molten gula melaka, the fragrance of pandan, and the light aromatic coating of coconut. This Ondeh Ondeh Pandan Rolls [...]
There's something about lemon desserts that just feels refreshing. Light, zesty and never too heavy, exactly the kind of bake you reach for when you want something sweet, but [...]
There are some recipes that don't need reinventing, just understanding. And, this Classic Pandan Chiffon Cake is one of them. Soft, light and delicately fragrant, this is the cake [...]
There's something about coffee in baking that just feels a little more grown up. Not overpowering, not bitter, but deep, warm and incredibly fragrant. These Crisp Coffee Butter Cookies [...]
If you love the elegance of French pastries but grew up with the deep, toasty aroma of black sesame desserts, these Black Sesame Madeleines are where both worlds meet [...]