Protein Peanut Mochi Brownies Recipe
These Protein Peanut Mochi brownies sit somewhere between a regular homemade treat and a full-on fitness bake. Made with only 45g of granulated sugar across the batch, they are [...]
These Protein Peanut Mochi brownies sit somewhere between a regular homemade treat and a full-on fitness bake. Made with only 45g of granulated sugar across the batch, they are [...]
This Black Sesame Lemon Marble Cake brings together two contrasting yet complementary flavours: the deep roasted nuttiness of black sesame and the fresh, zesty fragrance of lemon. Instead of [...]
If you're the kind of person who believes there is no such thing as too much chocolate, this Chocolate Lover's Cake is for you! It brings together two layers [...]
There are some recipes I make because I have an ingredient to use up, and then there are recipes inspired by whatever season of life I happen to be [...]
Make this soft and fragrant Low Sugar Pandan Butter Cake using fresh pandan juice, coconut milk and just 65g of added sugar! Pandan and coconut are one of those [...]
This Pandan Mochi Cake is soft, chewy, fragrant and lightly sweet, with a lovely combination of fresh pandan and coconut milk! Unlike a regular cake, this recipe uses glutinous [...]
Soft, fluffy and wonderfully elegant, this Low Sugar Pandan Chiffon Cake uses only 60g of added sugar for an entire 9 inch cake! (Even less for smaller cakes) Pandan [...]
Moist, fragrant and naturally sweetened with ripe bananas, this easy Low Sugar Banana Cake uses only 60g of added sugar for an entire 8 inch cake! Banana cake is [...]
Fragrant pandan, creamy coconut and rich gula melaka come together in this easy Pandan Gula Melaka Ice Cream! Prepared using the NINJA Creami, this frozen treat takes inspiration from [...]
Rich, buttery and lightly sweet, this lower sugar butter cake is made with only 65g of added sugar in the entire cake! It has a tender, close crumb and [...]