Matcha Red Bean Madeleines Recipe
These Matcha Red Bean Madeleines are soft, buttery, earthy and filled with a surprise sweet red bean centre. Made with a stronger amount of matcha powder, these madeleines are [...]
These Matcha Red Bean Madeleines are soft, buttery, earthy and filled with a surprise sweet red bean centre. Made with a stronger amount of matcha powder, these madeleines are [...]
There is always something comforting about the fragrance of pandan and coconut milk together. This Less Sweet Pandan Coconut Steamed Cake is soft, moist and gently fragrant, making it [...]
If you love banana cakes but prefer something lighter than banana bread, this Banana Chiffon Cake is for you! It has the familiar fragrance of ripe bananas, but with [...]
Fragrant, buttery and lightly crisp around the edges, these Kaya Toast Madeleines are my Southeast Asian-inspired take on the classic French madeleines! Madeleines are one of those bakes that [...]
This Pineapple Apple Crumble Cake is a comforting and homely bake that is perfect for Father's Day, or really, for anyone who enjoys a simple fruit cake [...]
Ma Lai Gao (马来糕), is a soft and fluffy steamed brow nsugar sponge cake commonly enjoyed as a dim sum classic. It has a lovely caramel-like fragrance from brown [...]
Soft, chewy, fragrant and beautifully bouncy, this Pandan Honeycomb Cake is one of those bakes where the magic is truly on the inside. Once sliced, you get these gorgeous [...]
This Pandan Coconut Basque Burnt Cheesecake is a Southeast Asian twist on the classic Basque burnt cheesecake, made with coconut milk and pandan. It has the signature deeply caramelised [...]
This Zebra Bundt Cake is a fun and beautiful bake that looks much fancier than it actually is! With alternating layers of vanilla and chocolate butter cake batter, each [...]
Soft, moist and fluffy, this Steamed Banana Cake is a simple and comforting cake made using ripe bananas and basic pantry ingredients. Unlike a baked banana cake, this version [...]