Fluffy Pandan Huat Kueh Recipe
Ever since my kueh craze, especially with my Kueh Bingka Ubi Kayu, I have been wanting to explore the realm of kuehs even more. This is especially given their [...]
White Chocolate Black Sesame Cake Recipe
Black sesame always has a special place in my heart for its distinctive and aromatic nutty flavour. This is likely due to my upbringing with Asian desserts with excellent [...]
No-Bake Dragonfruit Cheesecake Recipe
Nothing tops the tropical goodness of a refreshing and thirstquenching dragonfruit, especially a No-Bake Dragonfruit Cheesecake! Each slice comes with a bright pop of natural purple from the dragonfruit [...]
Baked Tapioca Cake (Kuih Bingka Ubi Kayu) Recipe
Baked Tapioca Cake, also known as Kuih Bingka Ubi Kayu, is a local delicacy and favourite in Southeast Asian Countries. You can often see this delicacy sold in Singapore, [...]
Taro Brownies Recipe
You've heard of many Taro flavoured items - ice creams, cakes, orh nee paste. However, this might be the first time you've ever heard of Taro Brownies. For those [...]
Chocolate Cornflake Clusters Recipe (No-Bake)
You may have already seen my recipe on my childhood's Honey Joys (Honey Cornflake Cookies) recipe. Today, I am presenting to you an even simpler, equally delicious childhood recipe [...]
Mandarin Orange Cake Squares Recipe
After every Chinese New Year, I will always have an abundance of Mandarin Oranges. This is because as part of our tradition, we exchange these oranges to bring luck [...]
Orange Cheese Chiffon Cake Recipe
Too many oranges on hand? Try making this moist yet fluffy (I know, surprising to see both these words together) Orange Cheese Chiffon Cake. Just like any chiffon, this [...]
Cheesy Pineapple Tarts Recipe
A marriage of cultures and flavours, these Cheesy Pineapple Tarts will be sure to impress fans of the sweet and savoury. While Pineapple Tarts are a true blue Southeast [...]
Almond Sugee Cookies Recipe
Nothing nuttier and more fragrant than these Almond Sugee Cookies! These Almond Sugee Cookies are a very well-received bake this season and I got to share the recipe here. [...]