Kuih Dadar Recipe
There are some recipes that feel familiar even before you make them, and Kuih Dadar (or Kuih Gulung) is one of them. They're soft pandan crepes wrapped around a [...]
There are some recipes that feel familiar even before you make them, and Kuih Dadar (or Kuih Gulung) is one of them. They're soft pandan crepes wrapped around a [...]
There's something deeply nostalgic about Ondeh Ondeh, that burst of molten gula melaka, the fragrance of pandan, and the light aromatic coating of coconut. This Ondeh Ondeh Pandan Rolls [...]
There's something about lemon desserts that just feels refreshing. Light, zesty and never too heavy, exactly the kind of bake you reach for when you want something sweet, but [...]
There's something about coffee in baking that just feels a little more grown up. Not overpowering, not bitter, but deep, warm and incredibly fragrant. These Crisp Coffee Butter Cookies [...]
If you love the elegance of French pastries but grew up with the deep, toasty aroma of black sesame desserts, these Black Sesame Madeleines are where both worlds meet [...]
If you've got a couple of overripe bananas on your counter, this is one bake that never disappoints! This Chocolate Banana Butter Cake brings together the richness of a [...]
If you've ever tried using traditional Orh Nee as a cake filling, you will know it's delicious but often too dense, rich and not quite suited for layering or [...]
If you've been following my Ondeh Ondeh cake series, this recipe might feel like a long time coming so thank you for your patience! It all started with the [...]
There's something quietly indulgent and beautiful about the pairing of blakc sesame and banana, one leans towards nutty and bittersweet, while the other soft, fragrant and naturally sweet. Together, [...]
If you love the classic flavours of Ondeh ondeh, this is a lighter, fluffier spin to it through a cake we are all familiar with, the Chiffon! This Ondeh [...]