Pandan Loaf (Breadmaker Recipe)
Fragrant and aromatic, this Pandan Loaf is flavourful yet simple in its own ways. Make sure to use a good quality Pandan extract to boost its flavours! Adding on, [...]
Pandan Coconut Swirl Bread Recipe
Lo and behold! This Pandan Coconut Swirl Bread is inspired from a local Southeast Asian kuih (bite-sized snack), Kuih Dadur. Like Kuih Dadur, this Pandan Coconut Swirl Bread has [...]
Pandan Coconut Bread Recipe
Let me let you in on my very delicious secret on not just these amazingly fluffy Pandan Coconut Bread, but also on how to eat them! This is a [...]
Pandan Coconut Muffins Recipe
There the oblivious Pandan Coconut Muffins sit... Unaware that its predator ( aka me ) is slowly approaching it, awaiting to gobble it down! I am [...]
Pandan Marble Cake Recipe
This is a Southeast Asian take on the traditional classic Marble Cake, The Pandan Marble Cake! The fragrant aroma of Pandan is mixed with a nice vanilla buttery batter, [...]
Pandan Castella Cake Recipe
Nothing shouts South East Asian, better than the usage of Pandan and Coconut milk in our recipes, am I right or am I right? Well, with this recipe, I [...]
Pandan Hot Milk Cake Recipe
Pandan or Screwpine is widely used in Southeast Asian culinary scene even way back during the colonial times. They are extremely fragrant, naturally pigmented and pairs well with the [...]