Jam Filled Granola Bars Recipe
Being so caught up with school and tuition assignments, I haven't been able to bake in a while. However, something I know I must make and would like to [...]
Mandarin Orange Cake Recipe
The exchanging of Mandarin oranges is a common tradition during the Lunar New Year. Given the excess citruses, I knew a cake recipe will solve my problem. Hence, presenting [...]
Chocolate Orange Cookie Cups Recipe
Oranges is a common theme in Chinese New Year with Mandarin oranges being exchanged during house-visiting. Inspired by this tangy, citrusy flavour, I have came up with these Chocolate [...]
Green Tea Pineapple Tarts Recipe
Welcoming a streak of green in my blog posts with these beautiful Green Tea Pineapple Tarts! Before jumping the gun, yes, you can use Matcha powder too as it [...]
Fluffy Jelly Roll Cake Recipe
I have always been a huge fan of Swiss and Jelly Roll Cakes for their light texture and fluffiness. However, I have a phobia making them due to the [...]
Blueberry Lemon Cake Recipe
This Blueberry Lemon Cake come with a burst of sweet and sour that is so delightfully enjoyable! The best part would definitely be how soft and fluffy it is, [...]
Blossom Jam Cookies Recipe
As the heat of Chinese New Year baking is toning down, I thought to make a creative venture to make what I like. I decided to make these Blossom [...]
Banana Sponge Cake Recipe
Jumping into a popular bandwagon of Sponge Cakes with this Banana Sponge Cake! I have always been a cautious baker of these sponge cakes including this due to my [...]
Hokkaido Milk Loaf (Breadmaker Recipe)
I have obtained a Bread Maker machine in my inventory of late. As per requested and asked for, I have decided to kickstart Bread Maker recipes that is modified [...]
Lemon Pound Cake Recipe
Zesty and with a mouthwatering flavour profile of sweet and sour, this Lemon Pound Cake is an amazingly delicious bake to behold! With a sweet lemon-y cake layer accompanied [...]