Jam Filled Granola Bars Recipe
Being so caught up with school and tuition assignments, I haven't been able to bake in a while. However, something I know I must make and would like to [...]
Being so caught up with school and tuition assignments, I haven't been able to bake in a while. However, something I know I must make and would like to [...]
The exchanging of Mandarin oranges is a common tradition during the Lunar New Year. Given the excess citruses, I knew a cake recipe will solve my problem. Hence, presenting [...]
Been due time since I shared a cheesecake recipe and what could be better than a No-Bake Baileys Cheesecake? The infusion of liquor and silkiness of the cream cheese [...]
Oranges is a common theme in Chinese New Year with Mandarin oranges being exchanged during house-visiting. Inspired by this tangy, citrusy flavour, I have came up with these Chocolate [...]
Welcoming a streak of green in my blog posts with these beautiful Green Tea Pineapple Tarts! Before jumping the gun, yes, you can use Matcha powder too as it [...]
Another new recipe in my Chinese New Year 2021 line-up: Melt-in-your-mouth Chinese Almond Cookies! I have always been a huge fan of these nutty cookies made with fragrant roasted [...]
You know Chinese New Year is fast approaching when you see these recipes! Next on the line which I am sharing on this post is my Open Faced Pineapple [...]
Heaving some relief from my Christmas bake sales, I am glad to have found some time to make these White Chocolate Pistachio Blondies! Marked with the combinatory flavours of [...]
With Christmas round the corner, many has asked me how to make your baking more festive without much fuss. Looking at the batch of brownies at the corner of [...]
Been a while since I have shared a recipe! I chose this Red Velvet Cake recipe that I have tweaked to my tastes as I was practicing my two-layered [...]