On top of which, please do not overdose on the chocolates if not it will definitely overshadow the banana even if there is sufficient bananas added to the batter!
That is pretty much it for the ingredients!
For the method, please do not over bake your muffins or the banana flavour will be not as prominent. This is because the natural compounds behind that all good banana flavour can leave the baked good pretty easily. #BakingScience. If you like more baking science and baking facts, feel free to let me know 😀 !